Eggs

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Pasta

Pasta is a generic name for an international range of foods made from a basic mixture of wheat flour or semolina and water. Eggs may be used in place of the water to give a firmer texture and a yellowed colour. Historians are divided on its origin. It is a staple food in many cultures, [...]

By | 2017-08-30T01:19:36+00:00 June 21st, 2017|Blog|1 Comment
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