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Pizza Dough Recipe

Around Naples, the capital of Campania, are found all the ingredients of one of Italy’s great exports, the pizza. Naples is credited with the invention of the pizza.

INGREDIENTS
1000g All purpose flour
25g Salt
30g Yeast, dry
30ml Olive oil
Water

DIRECTIONS
1. Dry mix: combine flour, salt and yeast. Mix
2. Add in olive oil and water in desired quantity
3. Mix the dough until semi-hard. Not so soft
4. Cut dough to 200g each. Mold into circular shape. Allow to rest
5. Refrigerate

Tip : Sprinkle flour on tray before placing dough

See Heart-Shaped Pizza for a finished recipe

By | 2017-06-12T02:09:04+00:00 June 12th, 2017|Food|4 Comments

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4 Comments

  1. […] READ ALSO : PIZZA DOUGH RECIPE […]

  2. Pasta - Chulicious Blog June 21, 2017 at 5:10 pm - Reply

    […] READ ALSO : PIZZA DOUGH RECIPE […]

  3. Hamilton June 12, 2017 at 4:10 pm - Reply

    Nice one chef,thank u very much for ur time to share ur post and site.

    • anischu June 14, 2017 at 12:04 pm - Reply

      Thanks Hamilton. Kindly subscribe if you want to be updated with my latest posts

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