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Chicken and Sweetcorn Soup

This heart-felt gluten-free soup is healthy for those with egg allergy, and a go-to recipe. Serving : 4 INGREDIENTS 1 tablespoon vegetable oil 1 medium onion, peeled and diced 1 level teaspoon bouillon powder 1 medium potato, washed and diced (skin can be left [...]

By | 2017-03-03T23:21:06+00:00 March 3rd, 2017|Soups|0 Comments

How To : Muffin Revival

This hack is mind blowing and very easy to achieve. Today we deal on how to revive it As muffins age, their moisture seeps to the outside. To revive them, sprinkle with water, place in a paper bag, and pop/place in a hot oven [...]

By | 2017-03-02T07:53:12+00:00 March 2nd, 2017|Food Facts|0 Comments
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