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Salmon, Beetroot puree, Cucumber, Apple and Caviars

Balik Salmon, Beet puree, Cucumber and Apple fetuccini, Caviars Makes 3 Servings Ingredients 1 fillet Balik salmon 1 Beetroot 1 Cucumber 1 Lemon 1 Apple Salt and pepper Direction 1. Cut the Balik salmon into finger size, place on paper towel to drain excess [...]

By | 2017-08-25T05:44:19+00:00 July 26th, 2017|Food|0 Comments

Storage, Preservation and Preparation of Fruits

There are so many processes related to fruit, today we will consider the three major aspects, which includes the storage, preservation and the methods of preparing our fruits. Not saying much let us check out these major and important aspects related to fruits FRUIT [...]

By | 2017-08-30T01:17:40+00:00 July 17th, 2017|Blog|0 Comments

Pasta

Pasta is a generic name for an international range of foods made from a basic mixture of wheat flour or semolina and water. Eggs may be used in place of the water to give a firmer texture and a yellowed colour. Historians are divided [...]

By | 2017-08-30T01:19:36+00:00 June 21st, 2017|Blog|1 Comment
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