Monthly Archives: May 2017

The Nigerian Cuisine

The Nigerian Cuisine

Nigerian Cuisine consists of dishes or food items from the hundreds of ethnic groups that comprise Nigeria. Like other West African cuisines, it uses spices and herbs with palm or groundnut oil to create deeply flavoured sauces and soups often very spicy

Read More

Saffron Cream

Saffron Cream

This rich and creamy sauce is derived from the mother sauce bechamel, it is suitable for fish Makes 6 – 8 servings INGREDIENTS 50g Butter 50g Flour 1 clove studded Onion 500ml Warm milk Salt Saffron, dissolved in water DIRECTION 1. Heat

Read More

Principles Of Quality Customer Service

Principles Of Quality Customer Service

The quality of customer service is the key differentiator between good, bad and indifferent companies. Good quality customer service keeps customers coming back; bad customer service drives customers away, taking their friends, family and workmates with them. All else being equal, good

Read More

Frozen Pina Colada Cocktail

Frozen Pina Colada Cocktail

Recipe submitted by Fruthiesbar This cocktail is all shades of cream, beauty and good taste. With this goodness you will definitely fall in love with cocktails MIX 1 cup Pineapple slices 1/2 cup Coconut milk 1 cup Pineapple juice 4 cups Ice

Read More

Mocha Cream Cocktail

Mocha Cream Cocktail

Recipe submitted by Fruthiesbar MIX 1 cup Powder coffee 2 cups Vanilla icecream 2 drops Vanilla essence 2 cups Milk, full cream 2 cups Ice cubes Chololate syrup Cream, whipped Coconut shavings DIRECTION 1. Blend coffee, ice cream, vanilla essence, milk and

Read More

The Hospitality Brigade

The Hospitality Brigade

This is a management guide to creating an effective hotel departmental structure (brigade). These departments includes the under-listed (but are not limited to): General/ Operations Management Reservations (Front Desk) Guest Relations/ Concierge Housekeeping Food and Beverage (Front of House) Kitchen (Back of

Read More

Hospitality Management 101

Hospitality Management 101

INTRODUCTION Hospitality establishment sectors include many different businesses, for example hotels, restaurants, casinos, resorts, tour agencies and airlines. While there are no specific requirements for educational experience, many companies have begun favouring candidates with the relevant education. However, extensive job training and

Read More

Modern Diet

Modern Diet

Today there are many diets and trends in weight loss, many of which are not really nutritionally sound. It is a good idea to be familiar with the current trends in dieting and nutrition, in order to be able to meet customer’s

Read More